TECHNIQUES 1
Tuesday, October 16, 2018 6:00 PM
THERE ARE STILL A FEW OPENINGS LEFT IN THIS CLASS. CALL US AT 775-826-2628 TO SIGN UP TODAY!
Price: $95.00
Type: Hands-On
Instructor: Chef Lara Ritchie
Series: Techniques
Prerequisite:
Note: Special Tech 1-6 Series Price, $475. Must be purchased by Tech 2.
Master the fundamental culinary techniques such as knife skills, sautéing, reductions and basic pan sauces. Anyone can participate in this first class of the hands-on Nothing to It! Techniques series. Good cooking is not a mystery; it is all about time-tested techniques. Expand your culinary skills and get cooking with confidence!