SAUSAGE MAKING WORKSHOP |
Thursday, August 13, 2020 6:00 PM |
THIS CLASS HAS ALREADY COME AND GONE! CHECK BACK NEXT SEMESTER. |
Price: |
$100.00 |
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Type: |
Hands-On |
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Instructor: |
Chef Lara Ritchie |
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Series: |
Hot Topics |
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Prerequisite: |
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Be an architect of flavor and construct your own fresh, homemade sausage.in this workshop. Say goodbye to the grocery store's limited choices, and lean how to influence flavor and texture in a variety of sausages. This class will teach you the art of sausage making and help you discover that sausage is one of thew most versatile ingredients in your refrigerator. |
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