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New!
FLEXITARIAN COOKING |
Wednesday, April 15, 2015 6:30 PM
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THIS CLASS HAS ALREADY COME AND GONE! CHECK BACK NEXT SEMESTER. |
Price: |
$75.00 |
Type: |
Hands-On |
Instructor: |
Chef Lara Ritchie |
Series: |
Hot Topics |
Prerequisite: |
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DESCRIPTION: Today a family can include strict vegetarians and passionate meat lovers. When company shows up, the situation gets even more complicated. How can one meal please everybody without driving the cook crazy? This hands-on class offers convertible meals that can be prepared with a vegetable and/or meat protein. The recipes are sophisticated without being difficult and will please all the people at your table. |
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Have a question? Contact Us by Email |
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