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New! BAKING WORKSHOP- FROST & FILL
Saturday, April 7, 2018 10:00 AM
THIS CLASS HAS ALREADY COME AND GONE! CHECK BACK NEXT SEMESTER.
Price: $85.00
Type: Hands-On
Instructor: Elizabeth Barry
Series: Hot Topics
Prerequisite:
 
 
DESCRIPTION: In this hands-on workshop with Pastry Chef extraordinaire Elizabeth Barry, you will learn tips and techniques for creating stunningly simple layer cakes. Plan your own cake using prepared cake layers and your choice of one of the three luscious butter creams that you will create in class. Learn to split and stack layers like a pro to fill and frost your own. Then, complete your cake with modern texturizing techniques, box it up and enjoy with family and friends.  
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