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GUMBO, JAMBALAYA & BEIGNETS
Thursday, March 6, 2025 6:00 PM   
THERE ARE STILL A FEW OPENINGS LEFT IN THIS CLASS. CALL US AT 775-826-2628 TO SIGN UP TODAY!
Price: $100.00
Type: Hands-On
Instructor: Chef Lara Ritchie
Series: Hot Topics
Prerequisite:
 
 
DESCRIPTION: No doubt about it—these are the three signature dishes we crave from New Orleans. In this hands-on class, learn the difference between Creole and Cajun cuisine and how to make a proper roux. You might even answer the question, can you eat just one beignet? Come and enjoy a tasty great time!  
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