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FISH & SEAFOOD |
Thursday, October 13, 2022 6:00 PM
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THIS CLASS HAS ALREADY COME AND GONE! CHECK BACK NEXT SEMESTER. |
Price: |
$100.00 |
Type: |
Hands-On |
Instructor: |
Chef Lara Ritchie |
Series: |
Hot Topics |
Prerequisite: |
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DESCRIPTION: Great fish and seafood dinners are easier than you might think! This hands-on class presents a comprehensive guide to proper selection and preparation of fish and seafood. You’ll learn how to work with your grocer or fishmonger to reel in the best quality ingredients to prepare a fabulous dinner. Learn the many classic, as well as innovative, recipes and techniques that can be applied to all types of fish and seafood. |
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Have a question? Contact Us by Email |
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