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New! SOUFFLÉ WORKSHOP
Friday, April 17, 2015 6:30 PM
THIS CLASS HAS ALREADY COME AND GONE! CHECK BACK NEXT SEMESTER.
Price: $100.00
Type: Hands-On
Instructor: Chef Lara Ritchie
Series: Hot Topics
Prerequisite:
 
 
DESCRIPTION: Soufflés are usually relegated to enjoyment only at a great restaurant. Learn how simple they really are to make. Imagine the delight you will bring to your friends and family with your own “pièce de résistance”, the soufflé. Having the know-how makes this dish a fun culinary adventure. From savory soufflés that make fabulous entrees, to sweet soufflés for dessert, this hands-on class instructs you in tried and true techniques to make your own incredible soufflés.  
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