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Dear Friends,
Whether you have taken a lot of NTI classes, just a few, or thinking  about trying one, we're sure you’ll find something interesting in this season’s catalog. With 26 new cooking classes to complement our repertoire of tried-and-true classes, there is certainly a cooking class for everyone.
When we look at NTI’s past, present and future, we see that we are truly blessed, especially for the strong relationships we have with our customers- past, present and future. You are our most valuable asset! Thank you for your continued support and remember:
Happy Cooking,
Your Friends at Nothing To It!
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NOTHING TO IT!
GOURMET DELI Hours:
Monday - Friday: 11:00 - 2:00
Saturday: 11:30 - 1:30, Deli closed Sunday
Soup of the Day
Potato
KITCHEN STORE Hours:
Monday: 10 to 4
Tuesday-Friday: 10 to 5, 6 PM on class nights
Saturdays: 10 to 4
Cheese and Vegetable Enchiladas with Avocado Salsa
Here are just a few of our upcoming classes! To register, call us at (775) 826-2628. If you would like to see all of our classes click here
Techniques 1 Wednesday 3/27/2019 6:00 PM
Pierogi & Pasties Thursday 3/28/2019 6:00 PM
Taste of India Friday 3/29/2019 6:00 PM
Knife Sharpening Workshop Saturday 3/30/2019 2:00 PM
Kids' & Teens' Cooking Camp- 2 Day Wednesday 4/3/2019 9:00 AM
Kids' & Teens' Cooking Camp- 2 Day Thursday 4/4/2019 9:00 AM
Sushi Friday 4/5/2019 6:00 PM
Sausage Making Workshop Tuesday 4/9/2019 6:00 PM
Techniques 1 Wednesday 4/10/2019 6:00 PM
Dutch Oven Cooking with Terry Bell Saturday 4/13/2019 10:30 AM
Teens Cook! Tuesday 4/16/2019 4:15 PM
Techniques 2 Wednesday 4/17/2019 6:00 PM
Italian Seafood Suppers Thursday 4/18/2019 6:00 PM
Taste of Tuscany Friday 4/19/2019 6:00 PM
Eggs Benedict Workshop Saturday 4/20/2019 10:30 AM
Techniques 3 Wednesday 4/24/2019 6:00 PM
Killer Chicken Recipes Thursday 4/25/2019 6:00 PM
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