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Dear Friends,

Whether you have taken a lot of NTI classes, just a few, or thinking about trying one, we're sure you’ll find something interesting in this season’s catalog. With 26 new cooking classes to complement our repertoire of tried-and-true classes, there is certainly a cooking class for everyone.

When we look at NTI’s past, present and future, we see that we are truly blessed, especially for the strong relationships we have with our customers- past, present and future. You are our most valuable asset! Thank you for your continued support and remember:

Happy Cooking,

Your Friends at Nothing To It!


Soup of the Day

Chicken Tortilla Soup

GOURMET DELI Hours:

Monday-Friday: 11 to 2

Saturday: 11:30 - 1:30

KITCHEN STORE:

Monday: 10 to 4

Tuesday-Friday: 10 to 5, 6:00 if we have a class that night -

Saturday: 10 to 4

Cheese and Vegetable Enchiladas with Avocado Salsa


Here are just a few of our upcoming classes! To register, call us at (775) 826-2628. If you would like to see all of our classes click here
Cheese Making Workshop Saturday 2/6/2016 10:30 AM
Knife Skills Workshop Tuesday 2/9/2016 6:00 PM
Techniques 3 Wednesday 2/10/2016 6:00 PM
Gumbo, Jambalaya & Beignets Thursday 2/11/2016 6:00 PM
Techniques 4 Wednesday 2/17/2016 6:00 PM
New Food Fast Thursday 2/18/2016 6:00 PM
Paella Friday 2/19/2016 6:00 PM
Big Game- Care and Cooking- Demo Saturday 2/20/2016 10:00 AM
One Potato, Two Potato Tuesday 2/23/2016 6:00 PM
Techniques 5 Wednesday 2/24/2016 6:00 PM
Soufflés Thursday 2/25/2016 6:00 PM