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New! DATE NIGHT- OKTOBERFEST
Friday, October 11, 2019 6:00 PM
THIS CLASS HAS ALREADY COME AND GONE! CHECK BACK NEXT SEMESTER.
Price: $180.00
Type: Hands-On
Instructor: Chef Lara Ritchie
Series: Hot Topics
Prerequisite:
 
Note: price is per couple
DESCRIPTION: Come with us on a culinary journey beyond the lederhosen and oom-pah. Just for the day, we’ll transport ourselves to the beautiful Bavarian countryside where delicious culinary extravagances are made from the simplest ingredients. Learn how to make these “Old World” favorites with ease and great results as we celebrate the harvest festival tradition of Oktoberfest. Menu: German Potato Salad, Homemade Pretzel with Obatzda Cheese Spread, Braised Red Cabbage, Schnitzel.  
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