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TASTE OF IRELAND
Wednesday, March 17, 2021 6:00 PM
THIS CLASS HAS ALREADY COME AND GONE! CHECK BACK NEXT SEMESTER.
Price: $100.00
Type: Hands-On
Instructor: Chef Lara Ritchie
Series: International
Prerequisite:
 
 
DESCRIPTION: Let’s toast St. Patrick’s Day together by cooking up some of Ireland’s tastiest dishes. On this menu for this festive day- Irish Soda Bread, Guinness Beef Stew, and an apple oatmeal crisp for dessert. Won’t we all feel lucky after we raise a glass and enjoy a taste of the Emerald Isle!  
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